The flat bottom evens heat conduction. The convex-concave surfaces on both sides to avoid stickiness and to ensure easy cleaning. Two oil outlets on both sides can be used to let off steam in cooking.

The flat bottom evens heat conduction. The convex-concave surfaces on both sides to avoid stickiness and to ensure easy cleaning. Two oil outlets on both sides can be used to let off steam in cooking.

The daily-use kettle is simple and lightweight. The highly cost-effective Cheftoron collection can be easily owned.

Ke Junnian is a famous chef in Taiwan, and even in the entire Chinese community across Asia. The Ko’s Kitchen collection under his name is to recommend great kitchenware to you. This iron pan for stir frying and steaming is an all-purpose pan for Chinese cooking on all sources of heat, such as direct flame and IH. The pan is made of cast iron that won’t get rusty easily, and it is nicely compatible with oil. It is also well sealed for steaming so that steam could penetrate food to make it softener and more tasteful. A DVD about pan maintenance comes with the pan for cooks who are using the pan for the first time.

Making minced meat or fish has never been so easy! It tastes good, too! The hand-operated mincer is a DIY appliance at home. Two options are available for the head part, thin and thick, which is easy to replace. You can make minced meat the way you like it.

Ke Junnian is a famous chef in Taiwan, and even in the entire Chinese community across Asia. The Ko’s Kitchen collection under his name is to recommend great kitchenware to you. The pan for frying and boiling realizes even heat conduction on all sources of heat, such as direct flame and IH, and controls temperature so that it can conduct heat even in high-fire state. The ingredients will maintain their original tastes this way. An adjustable steaming control panel can be found on the glass cover. The 32cm wide pan can also be used as a hotpot for family reunions.

Super embossing technology is adopted to avoid stickiness, minimize the amount of oil and make food healthier. Considering the operation in cooking, designers shape the handle as a triangle which would fit better into the palm. 1.6mm thick bottom conducts heat evenly so that it will optimize tastes of food whether sautéed or barbecued. Made-in-Japan is also a guarantee for high quality.

The four-piece toolkit includes a thick shredder, a thin shredder, a grater and a grinder. The safe design in the handle will keep you from the danger of cutting your own fingers.